I've got a very weak signal <a href=" http://www.foodieindisguise.com/2009/05/11/kogi-bbq-truck-in-the-oc-this-week/ ">ashington post cia viagra</a> It was late spring, so the sun stayed up till almost 10 p.m., which meant people went to the bars later and later. This meant hours of sitting around in a quiet club and then two and a half busy hours when it was packed. It was impossible not to make money even though we were only keeping $15 from each $20 dance and there were no expensive hourly champagne rooms to sell. This is a typical arrangement for a small club, but strip clubs all have their own pricing structure and house cuts. In some, only table dances are available. In others, customers can buy dancers out by the hour for hundreds of dollars. What the dancer keeps varies from 100% to 40% of what the customer pays. At Whispers, dance cuts and tipouts usually amounted to 25% of my gross. Aside from the $5 per lap dance, we were told to tip the bartender, waitress, and bouncer $10 each. While at most clubs there is usually a suggested minimum, meaning that you&#8217;re expected to kick back more on good nights, when I tried to tip more than that on my first night, I was told not to do so. That was the only time I&#8217;ve ever been told not to tip staff extra.