Sorry, I ran out of credit <a href=" http://framedintatnuck.com/order-reflection-paper/ ">do my economics homework</a> The potential financial upside for the industry – and New York dairy farmers – is obvious. With virtually no revenue just five years ago, it now generates nearly 40 percent of the $6.5 billion in annual U.S. yogurt sales. There are 28 plants upstate in what Businessweek magazine calls “the Silicon Valley of yogurt.”